Enough cocktails to drown a fish

by Cat Powell Bars in Madrid tend to generally fall into one of two distinct camps; the ones with the unmissable glow of strip lighting...
Mango Chutney

Autumn Recipe: Mango Chutney – By Jemima Butler

The nights are drawing in, it is finally getting colder after our Indian Summer or the ‘veroño’ (new spanish word recently coined for verano...

British Beer For Madrileños

Madrid´s booming craft ale scene as been given a boost by the opening of La Latina´s newest tap room. David Ross and Patrick Tuck...

Food & Drink

Enough cocktails to drown a fish By Cat Powell Bars in Madrid tend to generally fall into one of two distinct camps; the ones with the...
Caldo Gallego

A last hurrah to the cold days with a Caldo Gallego

By Jemima Butler Hello again. Alas the cold weather has returned. There we were in the first vestiges of spring! It’s been stolen away from...

Gastro Madrid 2018

The 9th Madrid Gastrofestival is a must for any foodie – featuring some 450 establishments offering some of the finest fayre in town. The...

Catalina´s Summer Recipe

Resident Madrid Metropolitan Chef of Chefs Catalina Brennan offers her Summer Special for our readers: We are now in full swing of tuna season,...
Butlers Catering

Cooking – Spanish Style Som Tam Salad

By Jemima Butler Welcome you to our New Year's page on amazing food, which Spanish traditions and international flavours My love story with food started young,...
Ana La Santa

Food & Drink – Bar Ana La Santa

Baby it’s cold outside Being an expat in Madrid seems to equate to three things: you’re highly likely to favour drinking a caña over a...
Butlers Catering

RECIPE – Chicken And Chorizo Hot Pot ( Serves 6 )

By Jemima Butler This is a great recipe for these cold winter months as it is a one pot dish where you put all the...